HALAL Certification

The Halal certificate is a certification that guarantees that goods and services targeted at the Muslim community fulfill Islamic law criteria and are thus appropriate for use in Muslim-majority countries as well as in Western countries where there is a large population group practicing Islam (France, Germany, United Kingdom, Spain). Halal certification process ensures the characteristics and quality of the products in accordance with the rules laid down by the Islamic Council enabling the use of the Halal label.

Meeting the requirements of this standard will provide Food Safety management systems that will be of real benefit to your organization to help manage your business effectively and put in place practice methodology.